News | La Carrasca

Slow Food Pays Tribute to Azafrán La Carrasca on Saint George’s Day

The village of Blancas, located in the Jiloca region of Teruel, celebrated Saint George’s Day in grand style with a heartfelt tribute to the Azafrán La Carrasca family, who have played a leading role in reviving the traditional cultivation of saffron in the area.

BBVA Award for Our Saffron Sea Water

We are proud to announce that our organic Saffron Sea Water has been honoured with the 2024 Best Sustainable Producer in Spain Award, granted by BBVA in collaboration with El Celler de Can Roca.

Azafrán La Carrasca represents Teruel at Taste Spain France in Paris

Azafrán La Carrasca, a leading saffron producer from Teruel specialising in organic saffron and gourmet saffron-based products, recently took part in Taste Spain France, a prestigious exhibition organised by ICEX in collaboration with Aragón Exterior, Aragón Alimentos Nobles,...